The evolution of a heavyweight
JACK DEMPSEY, HEAVYWEIGHT CHAMPION 1919-26
‘Your basic training day runs 15 hours, from 6am to 9pm, with 15 rounds of various kinds of boxing [sparring, heavy bag, speed bag, shadowboxing], plus your roadwork, running five or six miles?- A Flame of Pure Fire; Jack Dempsey and the Roaring 20s
SONNY LISTON, HEAVYWEIGHT CHAMPION 1962-64
‘Preparing for the biggest fight of his life [against Floyd Patterson for the title in 1962], Liston fortifies himself with two meals a day, walks seven miles in 7lb shoes, shadowboxes four rounds and skips for nine minutes to a jazz recording of The Night Train. Sometimes he rides a red bicycle?- Newsweek
DAVID HAYE, CRUISERWEIGHT CHAMPION 2006-08
‘I don’t run long distances, I do a lot of sprint work and weight training, which some people in boxing regard as taboo. It’s not the type of stuff other boxers do, but they are the guys who have stayed at British level while I have moved on to the undisputed world championship?br />
7
The number of meals that David Haye eats per day. The meals contain a lot of raw vegetables and rare steaks and portions are double what he used to eat as a cruiserweight when he fought at just over 14st. He now tips the scales at 16st 2¾lb
JACK DEMPSEY, HEAVYWEIGHT CHAMPION 1919-26
‘Your basic training day runs 15 hours, from 6am to 9pm, with 15 rounds of various kinds of boxing [sparring, heavy bag, speed bag, shadowboxing], plus your roadwork, running five or six miles?- A Flame of Pure Fire; Jack Dempsey and the Roaring 20s
SONNY LISTON, HEAVYWEIGHT CHAMPION 1962-64
‘Preparing for the biggest fight of his life [against Floyd Patterson for the title in 1962], Liston fortifies himself with two meals a day, walks seven miles in 7lb shoes, shadowboxes four rounds and skips for nine minutes to a jazz recording of The Night Train. Sometimes he rides a red bicycle?- Newsweek
DAVID HAYE, CRUISERWEIGHT CHAMPION 2006-08
‘I don’t run long distances, I do a lot of sprint work and weight training, which some people in boxing regard as taboo. It’s not the type of stuff other boxers do, but they are the guys who have stayed at British level while I have moved on to the undisputed world championship?br />
7
The number of meals that David Haye eats per day. The meals contain a lot of raw vegetables and rare steaks and portions are double what he used to eat as a cruiserweight when he fought at just over 14st. He now tips the scales at 16st 2¾lb
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