Originally posted by boxerca
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Here's a couple of quotes from the NY Times' coverage (from Oct 4th, 1913) of the fight you're alluding to here and their descriptions of Langford's condition ;
"But Sam came into the ring under the handicap of twenty pounds of surplus flesh."
"Langford, when fit, scales at 180 pounds and last night he tipped the beam at 199 1/4 pounds. He has been training two weeks, and he climbed into the ring last night with a waist line that showed plainly how far he lacked condition. Rolls of flesh stood out above his belt."
Those are typical descriptions of Langford's condition any time you see him weighing in around that range from any fight. Often he wasn't in any sort of shape.
To go back to your first post, Clay Moyle (in his recent book on Langford...very good read I might add) has him listed as weighing 125 pounds just before he embarked on his pro career in 1902 as a 16 year-old (not 19 or 20). This would have been a 16 year-old kid, who, because he largely had to fend for himself after leaving home, was simply going hungry for much of the time. Factor in his age at the time and how under fed he was, it's not hard to see why he added natural weight to his frame once he matured and started eating better.
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